Stimulates the production of NAD +, which activates the longevity gene sirtuin.
Sirtuins are called “proteins of youth” or “proteins of longevity”. They regulate the processes of aging, transcription, apoptosis (programmed cell death) and resistance to stress and are responsible for life expectancy. Prevent cell aging and death, restore cell protection from damage and prolong the life cycle.
Sirtuins actively protect “mitochondria” and “telomeres”.
The drug activates intracellular mitochondria and protects the body from various diseases by performing a cleansing action known as Autophagy – the mechanism by which cells “break down their own proteins”. Autophagy protects the body from various diseases by breaking down and purifying denatured proteins in cells, defective mitochondria and pathogenic bacteria that have entered the cells.
Slows down the process of shortening telomeres, while protecting them and eliminating damage that occurs.
NMN (β-nicotinamide mononucleotide) – the sirtuin gene, called the “longevity gene”, activates intracellular mitochondria and protects the body from various diseases by performing a cleansing action called autophagy.
Trans-resveratrol is an antioxidant compound discovered by the Japanese in 1939. As a unique effect of resveratrol, it has the function of stimulating the reaction between “NAD+” produced by NMN and the sirtuin gene, and it has excellent compatibility with NMN.
Polyamine is a compound synthesized from the amino acids arginine and ornithine and is present in every cell of the body, but the ability to synthesize polyamine gradually declines between the ages of 18 and 20. When the amount of polyamine, which is responsible for maintaining cell stability, decreases, cell function deteriorates, which manifests itself in various dysfunctions.
Peucedanum Japonicum is also known as “Button Bow Fu”. There is a saying in Okinawa that if you eat one bunch, you will live one day longer. Grow in bright sunlight, rich in vitamins, minerals, and polyphenols. Recent studies have also confirmed the evidence for a decrease in blood glucose after meals.
Sakura Extract, which is also the national flower of Japan, inhibits glycation. Glycation is the binding of proteins and lipids in the body to sugar, also called the “koge” of the body. Skin glycation causes spots and dullness, and blood vessel glycation causes arteriosclerosis. Advanced glycation end-products (AGEs) affect internal tissues, internal organs, and cause many diseases.
BIOPERINE®️ is a natural bioenhancer that increases the bioavailability of vitamin C
Composition
NMN (β-nicotinamide mononucleotide) 100mg
Trans-Resveratrol 10mg
Yeast Exstract Containing Polyamine & Nucleic Acid 300mg
Peucedanum Japonicum 50mg
Sakura Extract 50mg
Black Pepper Extract (BioPerine®️) 5mg
Other Ingredients: dextrin, maltodextrin, gelatin, niacin, calcium stearate, silicon dioxide, caramel color, antioxidant (ascorbic acid), malic acid, (some contains gelatin)
SUGGESTED USE: Adult, as a dietary supplement take two (2) capsules daily with water
